Next steps for sustainable agriculture policy – taking a One Health approach
The concept of One Health shows how human health is closely linked to the health of animals, plants and the natural environment. In this webinar, we will discuss the importance of taking a One Health approach to agricultural policies – and how this can be achieved in practice across different regions, countries and organisations.
We will address topics such as antimicrobial use and resistance, the use of pesticides and fertilisers, deforestation, as well as dietary considerations linked to food production. What does One Health mean for international relations and global food chains? How can international cooperation support sustainable farming and public health?